Februari 22, 2015 cake, carrot cake, carrots, cream cheese frosting, desserts, flavor flours Carrot Spice Cake with Cream Cheese Frosting Since Kurt’s birthday is just a few days before Valentine’s Day, there have been years when there was an overload of sweet treats during tha... Read More
Februari 15, 2015 comptoir libanais, fatayer, feta, haloumi, nigella, spinach Fatayer with Cheese and Spinach If I’d been asked a few weeks ago what I knew about Lebanese food, I would have said that I didn’t really know anything. It turns out, I’ve ... Read More
Februari 07, 2015 beans, black beans, mexican food, refried beans, tostada, wonderbag Tostadas and Cooking Beans in a Wonderbag Have you heard about the Wonderbag ? I’m fascinated with its ability to slow-cook food with no power source. It was invented by Sarah Collin... Read More